Oct
14
2016
It's take-away Pizza Night every Thursday from 6-8.30pm at Holtwhites Bakery! Our pizzas are in HOT demand so we recommend ordering as far in advance as possible. Take a look at our menu below...
Jun
30
2016
We first opened our doors at 119 Chase Side to the public five years ago this weekend.
Thank you to every one of our customers and employees, friends and family. We wouldn't have made it this far without you.
Here's a...
Dec
18
2015
We are delighted to announce that the winners of our 2015 Christmas Prize Draw are:
1st Prize £30 gift voucher: Kay Jackson
2nd Prize £10 gift voucher: Tom Acton
3rd Prize £10 gift voucher: Christine Davis
Congratulations to you all!
Thank you to everyone...
Nov
24
2015
It's starting to smell a lot like Christmas at Holtwhites Bakery. We have been steaming puddings, baking mincemeat and feeding our award-winning Christmas cakes with a special brandy and citrus cocktail since October. Our shop is bursting at the seams...
Oct
16
2015
We were delighted to receive a number of gold, silver and bronze awards for our breads in the 2015 World Bread Awards! Our Italian breads did particularly well in this year's awards, with Golds awarded to both our Ciabatta...
Oct
02
2015
Come and visit our bread stall at Forty Hall's Apple Fair on Sunday 4th October 2015. For more details click here
Aug
11
2015
Our annual summer shutdown gives us a chance to unwind and, to a certain extent, try not to think about work. However, we are in this business because we love food, and most days are structured around visits to bars,...
Jul
29
2015
Holtwhites Bakery will be closed for two weeks from Sunday 2nd August until Sunday 16th August so
that the team can take a well‐deserved break. Baking real bread is an all‐consuming 24/7 operation,
so we are all very much looking forward...
Jul
02
2015
We’re very excited about our latest new product, Portugese custard tarts or “Pasteis de Nata”. Baked by Paulo, one of our two newly appointed Portuguese bakers, they are the best we’ve ever tasted.
“Pasteis de Nata” are heavenly bites of...
