The best quality ingredients, care and time make our food taste better naturally
We are an independent artisan bakery, baking the best bread, cakes and pastries we can for the people of Enfield and beyond. Our mission is to delight our customers with exceptional quality products and great service.
Our baked goods and take-away lunches are all made from scratch using the best quality ingredients. Artificial additives have no place in our bakery. Skill, care and time make our products taste better naturally. So you know exactly what you are eating, and where it comes from.
To accompany our baked goods we have selected a range of deli items made by producers who are passionate about their craft: farmhouse cheeses, freshly-roasted coffee, craft beers, wines, preserves and more. These products feature in our take-away lunch and Thursday Pizza Night menus, and can be sampled at our food, beer and wine tasting events.
Thursday Pizza NightPizza Night will be running every Thursday until the end of July. Our Forty Hall Farm Special pizza for May is lovage & garlic chive pesto with fior di latte mozzarella and Old Winchester cheese (similar to Parmigiano Reggiano but made with vegetarian rennet).
Pizzas can be ordered for collection between 6pm and 8pm; please pre-order as early as possible and let us know if you have any special requests! Thursday Pizza Night Menu
Closed Bank Holiday Monday
Just a reminder that we will be closed for the Bank Holiday on Monday 28th May. We will be open as usual on Saturday 8am to 4pm and Sunday 8am to 2pm so you can stock up for the long weekend.