July News: France

Last week we went to Paris on a little field trip!  Whilst we were there, Richard paid a visit to the "Grand Moulins de Paris", where the Campaillette Grand Siècle flour that we use in our baguettes is milled. This high quality flour with no...

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June Newsletter: Italy

This month we are raising a glass to the food and drink of Italy.  We begin with our sell out Italian Evening, where we'll be sampling some fine regional produce, alongside Holtwhites Bakery's own award winning Italian breads. Keeping with the Italian theme,...

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May Newsletter: Keeping it Local

This month we are showing that good food and drink can also be found closer to home, starting with our English Cheese and Wine Evening, where we tasted food and drink from English producers, including Enfield's Forty Hall Farm,...

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April newsletter: Spain

This month we're celebrating a country dear to our hearts: Spain!  We are hosting three sell-out Spanish nights, sharing some of our favourite tapas, cheeses, wines and the main show piece: paella. Sorry to those of you who have missed out this time; we plan to...

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March Newsletter: Cheese!

Welcome to our monthly newsletter!  We'll be keeping you up-to-date with all the latest from the bakery, introducing new and favourite food and drink, our popular tasting evenings, plus taking a peek behind the scenes to meet members of our fantastic team. This month's...

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English cheese & wine evening in May

Join us at Holtwhites Bakery & Deli on Wednesday 10th May (7-9pm) for an evening of English cheeses & wines, including the critically acclaimed Bacchus and Ortega wines from Forty Hall vineyard  and award-winning cheeses from Wildes Cheese in Tottenham. Tickets...

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New! Cheese Wedding Cakes

Cheese Wedding & Celebration Cakes at Holtwhites Bakery & Deli We are delighted to offer “Cheese Wedding Cakes” to order at Holtwhites Bakery & Deli. These towers of the finest British and continental cheeses make a spectacular centre piece for...

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Spanish Evenings in April 2017

Join us for an evening of our favourite Spanish food and wine! We will be serving a range of wonderful Spanish cheeses with accompanying wines, and a hearty "Paella" - a traditional rice dish with seafood and meat. Dates: Wednesday 5th April and...

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Raclette evenings in March 2017

Raclette evenings 7-9pm on Weds 1st March and Sat 11th March 2017 The first of our new monthly* cheese & wine evenings in 2017 will focus on a seasonal menu of Raclette. This Swiss cheese is traditionally melted and scraped over a...

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Thursday Pizza Nights are back!

Our Thursday Pizza Nights are back every week from 12th January. We bake take-away pizzas to order for collection between 6pm and 8.30pm. Try our new Bianca pizza, a supremely tasty pizza made with Italian Taleggio cheese and roasted chicory.         Please reserve your collection...

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