Tiptree World Bread Awards 2015
We were delighted to receive a number of gold, silver and bronze awards for our breads in the 2015 World Bread Awards! Our Italian breads did particularly well in this year’s awards, with Golds awarded to both our Ciabatta and Rosemary & Seasalt Focaccia. Silver was awarded to our fruit & tea loaf and Chase Soudough (sourdough runner-up in 2014), and we received Bronze Awards for our Kalamata Olive Sourdough and Holtwhites White Bloomer.
Well done once again to our amazing team of bakers!
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